EAT ON THE GREEN

Food & Drink To Make You Happy!

All Day Breakfast 08:45am-5pm

We open at 8.45 and serve breakfast all day. We source our meat and our eggs from free-range farms near Crediton, Devon. As well as the traditional Full English, we offer the biggest breakfast in Exeter, The Ulster Fry, and vegetarian and vegan alternatives.

For our Eggs Benedict range we make our own, delicious hollandaise source with fresh spinach and a choice of local ham, smoked salmon, halloumi cheese or mushroom. Granola, scrambled or poached eggs, stuffed croissant and porridge with honey are also on offer. Most of our menu is available gluten free.

Local suppliers include Ryders Bakery,(Dawlish), MC Kelly Farms and Black Dog Eggs (both Crediton)

DJ Miles Tea & Coffee (Porlock)

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Lunch 12 noon - 5pm

Breakfast goes on all day and lunch commences at midday. We use freshly landed haddock from Brixham for our fish and chips, battered in-house and served with our own tartare sauce. Traditional sausage and mash is available with local farm sausages or as a vegan alternative.

(Linda McCartney) Homemade burgers, chicken escalope, panini and fresh salads complete our savoury offer.

Local suppliers include Dartfresh Produce, (Exeter) SJB Foods

(Sidmouth), RD Johns (Kingseighton) and Otter Vale Chutneys (Cullompton)

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Drinks 08:45am - 5pm

We offer draught lager, local IPA and stout, a range of ciders, wines and spirits. We make our own lemonade, squeeze our own oranges and make our smoothies and shakes to order.

Suppliers include St Austell

Brewery, Norcotts Ciders (Honiton)

Sandford Orchard (Crediton),

Cornish Orchards (Saltash)

Frobishers (Exeter)

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Devon Afternoon Tea 2pm-5pm

We celebrate the tradition of afternoon tea by offering our Devon Afternoon Tea. This includes a selection of hand-cut sandwiches using local ingredients; choose from chicken breast, smoked salmon, local ham, egg mayonnaise, cheddar cheese and pickle or hummus. Served with your choice from our selection of teas and coffees in our finest crockery; you may have as many pots as you like! Our Chef’s selection of bite size cakes is served in beautiful, tiered cages and includes our home baked scones with West Country clotted cream and Devon’s finest high fruit jams.

Suppliers include Ryders Bakery (Dawlish), DJ Miles (Porlock), Rhoddas Dairy (Cornwall) ,Waterhouse Fayre (Tiverton) and our own kitchen where we bake most of our cakes.

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Cream Tea 2pm-5pm

We make our own scones and serve them with Cornish clotted cream, local jams and locally blended teas and coffees. We also offer a selection of homemade cakes, including the world’s best carrot cake and a baked cheesecake.

Suppliers include Sweet Sensations (Christow) and Hemyock Farm Jams